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Courses Available:

• Foundation Certificate in Food Hygiene formally Basic Food Hygiene Certificate.

• Special Needs Basic Food Hygiene Course

• Basic Food Hygiene Update Training

• Food Hygiene Options

• Foundation Certificate in Health & Safety in the Workplace formally Basic Health and Safety Certificate

• Intermediate Food Hygiene (for supervisory managerial staff)

• Advance Food Hygiene (for Managers)

• The Professional Training Certificate formally The Group Trainers Certificate

Also Available

• Customer Care Training

• Life and Home Skills (Special Needs)

• NVQ Assessment

• NVQ Internal Verification

Individually Tailored Training Sessions in All Areas - Contact us now if you are unable to see what you require.

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Copyright © 2002 Fry Training Services
Last modified: July 18, 2002